About Cafe Nirvana

Welcome to Cafe Nirvana !

What makes our coffee so special? It is our passion to make great coffee. It is our passion to be one of the best artisan coffee roaster serving only the world's best estate coffees.

We started Cafe Nirvana as a addition to our exsiting coffee company sereral year ago to better serve the organic fair trade coffee market.We at Cafe Nirvana and California Coffee Roasters are dedicated to providing our customers with the richest gourmet coffee experience. As a family run business we are aware that our success depends entirely upon maintaining our customers' confidence in our quality coffees so we pay close attention to your coffee every step of the way. We only purchase the finest organic and fair trade coffees, 100% arabica beans from around the globe, small batch roast them to peak flavor and ship them the same day for your enjoyment. Assures you the excellence you expect from fine gourmet coffees.

All of our coffee roasting equipment is state of the art, custom build for us with our strict specifications. We may start with a standard Diedrich or Probat coffee roaster, but it only starts there. We strip out the burners and controllers. Then we add our own ratio controlled power burners so we can vary the gas flow from 50,000 to 300,000 BTU's. This gives us ultra control on how much heat is going in the coffee bean. Then we add state of the art Brady control systems. We are able to control every degree of every minute of the coffee roasting cycle with up to sixty profile variations depending on the bean and roast type.

Over the years we have done extensive testing with roast profiling to determining both the length of time and temperature to optimize each beans best qualities and to achieve the most desired flavor. We measure the temperature of the bean during roasting, not just the inside temperature of the roaster. This eliminates inconsistencies in roast depths due to outside factors such as humidity, barometric pressure and ambient temperatures. We bag the beans in foil bags with one way valves while the coffee is still warm. The one way valve allows the coffee to breath but keeps the air out. Air is damaging to the freshly roasted coffee.

We opened California Coffee Roasters in nineteen ninety seven, we started out as a coffee house. Which included a coffee roaster. I felt we needed to roast are own coffees to set us apart from the wave of corporate coffee houses and franchises being opened. Roasting our own coffees allowed us to create blends no one else had and to have the freshest and highest quality coffees possible. Our coffees have become so popular with local restaurants, stores and business. We decided to sell our coffee shop and strictly focus on roasting coffee full time. Our coffees are now being served across America and Asia. It makes us very proud.

Services Offered & Key Points:

.We hope you enjoy our coffees as much as we do!

Voted one of Americas Best. Click to see how we rate.

Patrick Thomas Bock
President
Cafe Nirvana